III. Food

Objective: Recognizes a wide variety of foods eaten in British Columbia and selects a typical Breakfast/lunch/dinner/snack

Initial Presentation: Learners will be given a series of mock menus (i.e.: breakfast, lunch, etc.) representing a variety of food choices found in BC through photographs and text.

Generative Strategy: Students will select a typical breakfast/lunch/dinner/snack by dragging and dropping labeled pictures of common foods into the appropriate meal category.